21st European Symposium on Poultry Nutrition 2017
The Minister of Agriculture opened the most important congress on poultry nutrition in the world at PortAventura Convention Centre, with more than 1700 experts
Franck Barbaras, PortAventura B&E Manager, attended last week in Paris the “St. Valentine’s Workshop” organised by Partance, representing our Convention Centre in France. It was a successful day attended by around 50 prestigious companies allowing for various presentations to leading companies within their respective sectors. Many of them were unaware of PortAventura Business & Events and, therefore, of all the services and offers available to clients. Consequently it was a satisfactory initial contact for possible future events.